Lunch & Dinner Parties

Have a lunch or dinner party with a difference here at Blackmore Farm.  Enjoy the atmospheric surroundings of our 15th Century Great Hall while eating delicious homemade food made in the farmhouse kitchen.

We cater for groups ranging from 20 to 28 guests and we offer a bespoke menu service which you can discuss with Ann Dyer.  Please have a look at the sample menu below for some delicious dinner ideas.  Smaller or larger groups can be catered for by arrangement.

£35 per head for groups of 20 or more (price per head varies for groups less than 20)

Hot and cold buffets are also available.  Prices from £17 per head for groups up to 60 people.

Minimum charge £500

SAMPLE MENU
Homemade Sweet Potato & Red Pepper Soup
Smoked Salmon Terrine
Homemade Farmhouse Pate with Apricot Chutney
Twice Baked Cheese Souffles with Creamy Leek Sauce
Melon with Summer Fruits
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Roast Beef with Yorkshire Pudding
Roast Turkey with Sausage & Bacon Rolls and Stuffing
(N.B. Minimum of 6 required for each roast)
Slow Roasted Belly Pork with Stuffed Apple
Rack of Lamb with Redcurrant Glaze
Breast of Duck in Plum Sauce
Breast of Chicken stuffed with Herb Cream Cheese wrapped in Parma Ham
Roasted  Salmon with a crunchy Parmesan Topping accompanied by a Cream & Prawn Sauce
Nut Roast (Vegetarian)
Mushroom Pine Nut & Stilton Parcel (Vegetarian)
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Selection of Homemade Desserts
Cheese & Biscuits
Tea/Coffee & Mints

 If you have any special dietary requirements please let us know and we will be happy to accommodate.